Commercial High Power Induction Cooktops

                    The Cooking Medium of the Future

Induction Cooking offers additional opportunity for adding cooking to areas where open flame is prohibited or ventilation conditions will not allow it. The unit generates minimal heat into a room. Only the cooking vessel and food are heated and only when it is on the range. As soon as the pan is removed from the range, the unit goes into standby mode.

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  Features and Benefits of Induction Cooktops

   Healthy
   Safe
   Cool and Comfortable
   Powerful and Fast
   Nutritious & Delicious
   Easy to Clean
   Saving
   Precise heat control
   Time Controlled Cooking
   Guaranteed Healthier and Tastier     Food

 
 
 Free-Standing Induction Wok-Top

Bio-Ion Space-Glass-Ceramic Wok-  Top
Rugged & Compact Construction
Superfast Rotary-Knob Control
20 Instant Power Settings
(35-225º C) 20 Constant   Temprature Holdings
208-240V/50-60HZ/13AMP
450-2600W

 
 
 Free-Standing Induction Flat-Top

Black Glass-Ceramic Flat-Top
Rugged & Compact Construction
Superfast Rotary-Knob Control
20 Instant Power Settings
(35-225º C) 20 Constant   Temprature Holdings
100-Minute Digital Timer
Shut-Off Timer
System Lock Function
208-240V/50-60HZ/13AMP
450-2600W

 
 
 Seven-Ply Stainless-Steel Wok

Optimum Induction efficiency &   even distribution
Easy-grip handle
Heavy duty structure

 
 
* Single-Zone, Dual-Zone and Multi-Zone Induction Ranges    available
** Free-Standing and Built-in Induction Ranges available

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Features and Benefits of Induction Cooking
More info »
 
 
About Induction Cooking - The Healthiest and Safest Way to Cook
More info »
 
 
Residential Induction Range
More info »
 
 
Free Standing Flat-Top
 
 
Free Standing Wok-Top
 
 
Dual-Zone Induction Range
 
 
Four-Zone Induction Range
 
 
Free Standing Flat-Top & Wok-Top
 
 
Built-in Flat-Top and Wok-Top
 
 
Email: info@nagimpex.com
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